Product Description: Hibiscus sabdariffa (Rosella, Roselle, African Mallow)
Hibiscus sabdariffa, also known as Rosella or Roselle, is a remarkable plant cherished for its deep red calyxes and its versatile uses. Native to Africa, it is widely appreciated for its tart, vitamin-rich calyxes, which are used in various culinary and traditional medicine applications. This plant is particularly popular for making refreshing teas, jams, and syrups, thriving best in warm climates.
Uses:
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Culinary Uses: The tart calyxes of Hibiscus sabdariffa are commonly used for making hibiscus tea, syrups, jams, and even beverages. Its refreshing flavor makes it a favorite in hot climates. It can also be used in savory dishes and desserts.
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Traditional Medicine: Hibiscus sabdariffa has been known for centuries in many cultures and is traditionally used to lower blood pressure, support digestion, and boost the immune system.
Important Note: The medicinal use of Roselle does not replace a doctor’s visit. Please consult a healthcare professional if you have health concerns.
Nutrients and Active Compounds:
- Vitamin C: The calyxes are rich in Vitamin C, making them an excellent immune system booster.
- Anthocyanins: These antioxidants support cell health and have anti-inflammatory properties.
- Potassium: Helps maintain heart health and regulates blood pressure.
Cultivation and Care:
- Origin: Originally from tropical regions of Africa but also cultivated in many other warm climates.
- Location: Hibiscus sabdariffa thrives in sunny locations with well-drained soil. It is a sun-loving plant that prefers warm temperatures.
- Watering: Keep the soil evenly moist but avoid waterlogging to prevent root rot.
- Fertilization: Fertilize monthly during the growing phase with organic fertilizers. Tip: Use natural fertilizers like nettle manure, coffee grounds, and crushed eggshells to provide additional nutrients to the plant.
- Winter Temperature: Roselle is not frost-resistant and should be grown in pots or a greenhouse in cooler regions to protect it from cold weather.
Additional Information:
- Height: This plant can grow up to 2 meters tall, depending on growing conditions.
- Bloom Time: Flowers bloom from late summer to fall and are bright red in color.
- Harvest Time: After flowering, the edible calyxes develop, typically harvested in the fall.
Important Note:
The success of cultivation depends on various factors such as climate, soil conditions, and care. If you encounter any issues, feel free to reach out to us for assistance!
Disclaimer:
The successful germination of seeds depends on various conditions. While we guarantee the high quality of our seeds, we cannot take responsibility for the cultivation outcome.
Legal Note:
In compliance with seed regulations, the offered seeds are intended solely for planting. Commercial reproduction or resale is prohibited.
