Product Description: Limonia acidissima (Wood Apple)
Limonia acidissima, also known as Wood Apple or Elephant Apple, is a versatile tropical plant admired for its tough nature and suitability for bonsai. Originating from the tropical regions, this plant produces small, aromatic fruits with a tangy taste and is used both in culinary and ornamental gardening.
Uses:
- Culinary: The fruit’s sour pulp is used in various South Asian dishes and beverages. It can be eaten fresh or processed into jams, chutneys, and refreshing drinks.
- Bonsai: Due to its strong growth form and resilience, Limonia acidissima is ideal for bonsai cultivation. With proper care, it can be shaped into a beautiful miniature tree, making it a centerpiece for any bonsai collection.
- Medicinal Plant: In traditional medicine, the wood apple is valued for its potential digestive and anti-inflammatory properties.
Medicinal Benefits & Traditional Use:
In Ayurvedic and South Asian folk medicine, Limonia acidissima is traditionally used to treat digestive issues, respiratory conditions, and inflammation. It is also believed to strengthen the immune system.
Important Note: The use of Limonia acidissima in traditional medicine is based on historical practices and does not replace medical advice. Please consult a doctor or health professional before using herbal remedies.
Nutritional Information:
- Vitamins: Rich in vitamin C, which supports immune health.
- Minerals: Contains calcium and iron, which are essential for bone health and blood formation.
- Fiber: Aids in healthy digestion and promotes bowel regularity.
Cultivation & Care:
- Location: Limonia acidissima thrives in sunny, warm locations with well-draining soil that stays slightly moist.
- Watering: Keep the soil evenly moist without allowing it to become waterlogged. Avoid letting the soil dry out completely.
- Fertilization: Use organic fertilizers such as compost or worm castings. Fertilize every 2-3 weeks during the growing season to encourage strong growth.
Germination:
Soak seeds in warm water for 24 hours before sowing to enhance germination. The ideal germination temperature is between 25-30°C, and seeds may take up to four weeks to sprout.
Seed Quality:
Our Limonia acidissima seeds are sustainably sourced and open-pollinated, ensuring that you can grow and propagate for future harvests.
Contents:
- 10 Seeds of the versatile Limonia acidissima (Wood Apple), suitable for bonsai
Important Notice:
Successful growth depends on various factors, including climate, soil conditions, and care. We are happy to assist with any questions or challenges you may encounter.
Disclaimer:
“The medicinal benefits of Limonia acidissima are based on traditional use. These claims are not a substitute for professional medical advice. Please consult a healthcare provider before using herbal remedies.”
